My birthday dinner at my favorite sushi restaurant, Chiso's. We asked the chef to create a bunch of birthday-worthy food and the results were delicious! Smelt, monkfish, sea urchin, octopus, mackarel, salmon roe, and fried bananas over coconut ice cream. I'm sure I missed naming a few pieces of fish here or there.
I decided that if I had a choice of a last meal, it would of course be sushi. Jon said his would be Mexican food. A close second for me...
Lately, I've been obsessed with finding a fake pink Christmas tree just like the one in my last picture. The one above was not for sale even though it was prominently displayed in the shop window. I hate it when shops do that. I have money. I have money to give you for said item that I really want to buy.
Ready for Christmas yet? I'm more about food, less presents this year. What about you?
Myself, and Max, are enjoying my new MacBook Pro.
Jon's birthday present to me is this beautiful new handbag by Tano! I had been looking for the perfect crossover handbag that would be small and not too bulky, but also big enough to fit my Canon SLR camera where I could easily carry it around with me at all times. Here we go again with the Goldilocks syndrome.
The best thing about the bag is how it changes from a crossover to a shoulder bag simply by taking off the extra leather strap (cue my friend Nick saying that's what he/she said!). It has tons of hidden pockets, but I mostly really love the rounded box bottom on the bag that allows me to carry around my camera. I have the best boyfriend in the world because he was happy to find out that I had found a bag that I loved, and then he promptly went out and purchased it for me. ♡ ♥ ♡
Anthropologie calls this the Here, There, Everywhere bag, but the label on the bag is Tano.
